Description
Fits 4-6 Slices of Bread
Auto Shut Off
-
Cooking Modes
Bake; Broil; Toast; Warm
-
DescriptionCuisinart® has managed to incorporate all the functions of a professional steam oven in a countertop footprint for a unique oven that can cut cooking time by as much as 40%! The convection steam oven delivers full steaming capability along with traditional countertop oven features. With 9 single and combination functions, you can steam or poach vegetables, fish, poultry, and rice, or use steam in combination with both broil or bake functions to create beautifully crisp roasts that are moist and juicy inside. You can also proof bread, rolls, pretzels, and even donuts to get bakery results faster, with the ingredients your family trusts. Also has a steam clean feature, making clean-up easy!
Features
- Unique steam bake and steam broil functions with 120 minutes of steady, uninterrupted stream.
- 0.60 cubic ft. accommodates a whole 4.5 lb. chicken or a 12″ pizza
-
Weights & Dimensions
Other Dimensions
- Overall
- 15.5” H X 19.3” W X 10.7” D
- Overall Product Weight
- 24.2 lb.
Reviews
There are no reviews yet.